A museum release aged for drinking now and for the next 5 years or so. The characteristic crimson colour is accompanied by a fragrant bouquet of dark cherry, blackberry, pepper and aniseed, with a savoury, textured mouthfeel.
A museum release aged for drinking now and for the next 5 years or so. The characteristic crimson colour is accompanied by a fragrant bouquet of dark cherry, blackberry, pepper and aniseed, with a savoury, textured mouthfeel.
