Lark Hill planted Australia’s first Grüner Veltliner in 2005, introducing this vibrant Austrian variety to local soils and
palates. This wine highlights the variety’s expressive character: medium-bodied and aromatic with notes of
grapefruit, stone fruit and white pepper. The palate is lively and textural, framed by refreshing acidity and gentle spice.
♦ Serve with: shellfish, noodle salads, fish tacos
♦ Serving temp: 4-8°C
750ml | 12.5% | 7.4 STD drinks
Lark Hill planted Australia’s first Grüner Veltliner in 2005, introducing this vibrant Austrian variety to local soils and
palates. This wine highlights the variety’s expressive character: medium-bodied and aromatic with notes of
grapefruit, stone fruit and white pepper. The palate is lively and textural, framed by refreshing acidity and gentle spice.
♦ Serve with: shellfish, noodle salads, fish tacos
♦ Serving temp: 4-8°C
750ml | 12.5% | 7.4 STD drinks
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