Sapling Yard The Four Pinots 2022
This wine has a dried strawberry and fresh cut pear aroma, a dry wine with fresh acidity and a textural component.
The grapes were hand picked by a small team including the winemakers. Varieties include: Pinot Gris from Boorowa, Pinot Noir from Tumbarumba, Pinot Meunier from Lake George and Pinot Blanc from the Sapling Yard Vineyard in Braidwood.
50% wild ferment in French oak along with 50% stainless steel ferment.
Food matches: Asian dishes with a little heat, smoked salmon salad and grilled prawns.
This wine has a dried strawberry and fresh cut pear aroma, a dry wine with fresh acidity and a textural component.
The grapes were hand picked by a small team including the winemakers. Varieties include: Pinot Gris from Boorowa, Pinot Noir from Tumbarumba, Pinot Meunier from Lake George and Pinot Blanc from the Sapling Yard Vineyard in Braidwood.
50% wild ferment in French oak along with 50% stainless steel ferment.
Food matches: Asian dishes with a little heat, smoked salmon salad and grilled prawns.
This wine has a dried strawberry and fresh cut pear aroma, a dry wine with fresh acidity and a textural component.
The grapes were hand picked by a small team including the winemakers. Varieties include: Pinot Gris from Boorowa, Pinot Noir from Tumbarumba, Pinot Meunier from Lake George and Pinot Blanc from the Sapling Yard Vineyard in Braidwood.
50% wild ferment in French oak along with 50% stainless steel ferment.
Food matches: Asian dishes with a little heat, smoked salmon salad and grilled prawns.
