A spicy nose with blueberry and mulberry notes followed by liquorice and smoky overtones. The palate shows ripe blueberry and blackberry flavours with hints of floral.

Suggested Food Match: Light meats such as duck, quail and veal, and pasta dishes. Also perfect with mild spicy curries and stir fries with mild heat and crunchy textures such as Pad Thai, Basil chilli stir fry and Thai red curry.